Unapologetically Me
How I Rediscovered My Truth in LA
I haven’t been myself lately. It took me ten days in Los Angeles to realize this. Actually, it took me returning home and reflecting on the ten days in Los Angeles to realize this. So what happened those ten days? It’s interesting! I arrived in LA.
My Philosophy On Baking is This
My hair smelled like sugar and cheese. Yes, sugar goes with cheese. Don’t give me that look. In fact, it goes especially well with mini pocket pies stuffed with cinnamon apple filling. Yesterday, my afternoon was spent baking.
Dollop Gourmet Frosting Coming Soon to Wegmans
After two long years of creating the Dollop Gourmet Frosting line, you’d think I’d be better prepared to make this announcement.
Story of the New Dollop Gourmet Logo
After two years of tenacity, launch day is actually getting close. At least I think it is.
I'm Moving Forward in Spite of the Fear
I woke up this morning beneath a sheath of anxiety.
The anxiety was due in part to last night’s fight with my housemate about his cat’s fear of Donald and his subsequent screeching at the cat.
10 Things You Don't Know About Me
Sometimes we think we know people when really we just know the parts of them that they choose to show us. You know what feels good though? Truly knowing people. You know what feels even better? When people truly know us.
Why You Shouldn't Be Afraid Of Blogging
I was having wine the other night with my friend Jason when he expressed to me that he was going to start blogging.
Great, you should, I said. Who doesn’t want to read the snarky prose of a gay interior design entrepreneur?
